Dinner

Father’s Day Special: Chicken Shawarma Sheet-Pan Dinner

Treat Dad to a flavorful feast this Father’s Day with this Chicken Shawarma Sheet-Pan Dinner — a bold, delicious, and fuss-free meal that’s perfect for celebrating the hero of the house. Whether you’re planning a backyard gathering or a cozy family dinner, this one-pan wonder delivers restaurant-quality taste without the hassle.

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Vegan Meatball Subs with Cheese Sauce

These Vegan Meatball Subs with Cheese Sauce are the ultimate plant-based comfort food. Saucy, cheesy, meaty (without the meat!), and incredibly satisfying—this is the kind of meal that turns skeptics into believers. Perfect for weeknight dinners, family gatherings, or weekend indulgence, they’ll quickly become a favorite in your vegan recipe rotation!

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Special Vegan Butter ‘Chicken’/‘Paneer’ (with Tofu or Soya Chunks)

Craving the rich, creamy comfort of Butter Chicken or Paneer—but want to keep it 100% plant-based? You’re in luck! This Special Vegan Butter ‘Chicken’ or ‘Paneer’ is a wholesome twist on the Indian classic. Made with protein-packed tofu or soya chunks, this dish brings all the flavor without any dairy or meat.

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Special Creamy Butternut Squash Pasta Recipe

If you’re looking for the perfect cozy dinner, this Creamy Butternut Squash Pasta is your golden ticket. Velvety smooth, naturally sweet from the roasted squash, and packed with comforting flavors—this dish is fall and winter comfort in a bowl. Plus, it’s surprisingly easy to make and naturally plant-based (with optional variations for cheese lovers).

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Homemade Seitan Steaks – Hearty, Protein-Packed & 100% Vegan

Missing the chewy, meaty texture of traditional steaks but want to stick to a plant-based diet? Homemade Seitan Steaks are your perfect solution! Made from vital wheat gluten and loaded with savory seasonings, these vegan steaks are juicy, satisfying, and perfect for grilling, pan-searing, or slicing into stir-fries and sandwiches.

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