Air Fryer Italian Frittole

Air Fryer Italian Frittole

Air Fryer Italian Frittole is a lighter way to enjoy Italy’s classic carnival dessert. Whether for parties, tea-time, or festive celebrations, these bite-sized treats will be a hit with everyone.

Air Fryer Italian Frittole

If you’re craving a taste of Italy’s beloved carnival snack, Air Fryer Italian Frittole is the perfect recipe. Traditionally deep-fried, frittole are small, fluffy fritters often enjoyed during holidays and festivals. This air fryer version gives you the same delicious flavor and golden crunch but with less oil, making it a lighter and healthier indulgence.
What is Italian Frittole?
Italian Frittole are bite-sized fried dough treats that can be sweet or savory. In Venice, they’re known as frittelle and are a must-have during Carnevale. Our air fryer frittole keeps the classic taste but swaps deep-frying for hot air circulation, reducing calories without compromising on flavor.
Prep Time15 minutes
Cook Time20 minutes
Course: Main Course
Cuisine: Italian
Keyword: Air Fryer Italian Frittole
Servings: 4
Cost: 100

Ingredients

  • 1 ½ cups all-purpose flour
  • ½ cup milk warm
  • 2 tbsp sugar for sweet version
  • 1 tsp dry yeast
  • 1 egg
  • 2 tbsp butter softened
  • ½ tsp salt
  • Zest of 1 lemon optional, for aroma
  • Powdered sugar for dusting

Instructions

Step 1: Prepare the Dough

  • In a bowl, mix warm milk, sugar, and yeast. Let it rest for 5 minutes until frothy.
  • Add egg, butter, lemon zest, and salt.
  • Gradually mix in flour to form a soft dough.
  • Cover and let it rise for 1–1.5 hours until doubled in size.

Step 2: Shape the Frittole

  • Punch down the dough and divide into small balls.
  • Keep them uniform for even cooking.

Step 3: Air Fry the Frittole

  • Preheat air fryer to 180°C (356°F).
  • Brush frittole lightly with oil.
  • Place in the air fryer basket and cook for 8–10 minutes, shaking halfway for even browning.

Step 4: Add the Finishing Touch

  • Once cooked, dust generously with powdered sugar.
  • Serve warm and enjoy the crispy-soft texture.

Serving Suggestions

  • Serve Air Fryer Italian Frittole with coffee or hot chocolate.
  • For a twist, inject them with jam, custard, or Nutella before serving.

Tips for Perfect Air Fryer Frittole

  • Let the dough rise properly for extra fluffiness.
  • Do not overcrowd the air fryer basket.
  • Adjust cooking time based on the size of your frittole.

Final Thoughts

  • Air Fryer Italian Frittole is a lighter way to enjoy Italy’s classic carnival dessert. Whether for parties, tea-time, or festive celebrations, these bite-sized treats will be a hit with everyone.

Air Fryer Italian Frittole

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